Location: JW Marriott, Rooms 310-311

'At the Fork' is a documentary that Whole Foods Market funded and premiered in theaters nationwide this summer.  The film follows omnivore filmmaker, John Papola, and his vegetarian wife, Lisa, on the couple’s cross-country journey to learn how animals are raised for consumption in the U.S. Through behind-the-scenes footage and in-depth interviews with farmers and animal welfare experts, the film examines the complex world of animal agriculture, including many of the challenges and opportunities that exist within the current system. John and Lisa will be onsite for Q&A following each screening.